Seeded Watermelon

Storage and Usage:

• It is best to enjoy watermelon when the stem has withered (stem turns dry and black), as this enhances the flavor.
• Watermelons with fresh stems can be stored in a dry, cool place.
• Watermelons with withered stems should be stored in the refrigerator. If overripe, the flesh may become mushy and develop a bitter taste.
  

Benefits of Seedless Watermelon:

• Watermelon is 91% water and rich in fiber, making it not only a filling and weight-loss-friendly fruit but also beneficial for digestive health. Additionally, its natural sugars and essential minerals can help pregnant women alleviate heartburn, nausea, and dehydration during pregnancy.
• Watermelon contains two vital vitamins, A and C, which are essential for healthy skin and hair. Vitamin A helps regenerate and heal damaged skin cells, while Vitamin C promotes collagen production, keeping the skin smooth and firm, and supporting strong, shiny hair from within.
• The lycopene and vitamin C in watermelon help remove free radicals that damage cells, reducing the risk of arthritis, asthma, cancer, and other related diseases.